BBQ Ranch Chicken Wraps
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked shredded chicken thighs seasoned with BBQ and ranch, wrapped in tortillas with bacon, cheese, avocado, and fresh toppings. Casual, customizable, and perfect for feeding a crowd.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- ½ cup chicken broth
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/8 tsp smoked paprika
- 2 cups barbecue sauce
- 5 pounds boneless skinless chicken thighs, trimmed of excess fat
- Tortillas
- Shredded cheddar
- Shredded lettuce
- Diced tomatoes
- Diced avocado
- Bacon, cooked and crumbled
- Corn, drained
- Pickled mild jalapenos
- Ranch dressing
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1400mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 994mg
- Calcium
- 147mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1400MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.