BBQ Meatloaf with a Bacon Weave
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
BBQ Meatloaf wrapped in a bacon weave and grilled until golden, then glazed with BBQ sauce. Tender ground beef seasoned with peppers, onions, and garlic, wrapped in crispy bacon. A showstopping main course with rich, smoky flavor.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 10 slices bacon
- 1 Tablespoon olive oil
- ½ cup red onion (diced)
- ½ cup yellow bell pepper (diced)
- 2 teaspoons garlic (minced)
- 1 pound ground beef (lean)
- 2 eggs (beaten)
- ¼ cup breadcrumbs
- ½ cup Hey Grill Hey Everything BBQ Sauce
- 1 Tablespoon whole grain mustard
- 1 Tablespoon Worcestershire sauce
- 2 teaspoons Cholula Original Hot Sauce
- 1 teaspoon Kosher salt
- ½ teaspoon cracked black pepper
- 3 Tablespoons Hey Grill Hey Everything BBQ Sauce (or your favorite ketchup-based BBQ sauce)
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 1463mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 611mg
- Calcium
- 61mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1463MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.