BBQ Meatballs
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Immaculate Bites · by Imma Adamu4.9 (12)

BBQ Meatballs

NUTRITION · PER SERVING35M COOK
CAL 25%·PRO 52%
CARBS 42G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER26G TOTAL SUGAR
FAT 26G47% OF CAL
9G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade meatballs made from beef and pork, coated in a savory-sweet BBQ sauce with heat and tanginess. Tender, flavorful, and highly addictive.

mainamericanbeefpork
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 2-3 cloves garlic, (minced)
  • ¼ cup fresh parsley, (chopped)
  • ½ cup chopped onions
  • 1 pound ground beef ((85% lean))
  • ½ pound ground pork
  • ½ cup Panko bread crumbs
  • ¼ cup Parmesan cheese, (freshly grated)
  • ½ cup milk
  • 1 large egg
  • 1 tablespoon Worcestershire sauce
  • ½ teaspoon pepper flakes
  • 1 teaspoon salt
  • ½ teaspoon black pepper, (freshly ground )
  • 2 tablespoon olive oil
  • 1 medium onion, (chopped)
  • 3-4 cloves garlic, ( minced)
  • 1 cup barbecue sauce
  • ½ cup ketchup
  • 2 tablespoon brown sugar, (packed )
  • 1 teaspoon smoked paprika
  • 1 teaspoon Italian seasoning
  • 1 teaspoon chili powder
  • ¼-½ cup beef broth
  • Salt and pepper (to taste)
PREP
10M
SODIUM
1537MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.