Mel's Kitchen Cafe · by Mel★ 4.7 (25)
BBQ Macaroni Salad
NUTRITION · PER SERVING27M COOK
CAL 20%·PRO 30%
CARBS 54G55% OF CAL
3G FIBER0G ADDED0G INTRINSIC41G OTHER10G TOTAL SUGAR
FAT 12G27% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty pasta salad with grilled turkey, crisp vegetables, and a spicy BBQ-mayonnaise dressing. Tangy and bold, it works as a side dish for summer barbecues and picnics.
sideamericansaladchicken🍲 stockpot♨️ grill🍳 skilletdairy free
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8-12 ounces turkey kielbasa (diced)
- 1 pound elbow macaroni
- 1 red bell pepper (seeded and finely chopped)
- 1 celery rib (finely chopped)
- 4 green onions (sliced thinly)
- 2 tablespoons cider vinegar
- 1 teaspoon hot sauce
- 1 teaspoon chili powder
- 1/8 teaspoon garlic powder
- Pinch of cayenne pepper
- 1 cup low-fat mayonnaise
- 1/2 cup BBQ sauce (see note)
At a glance
PER SERVING · TIME 27M
CAL 20%·PRO 30%
CARBS 54G55% OF CAL
3G FIBER0G ADDED0G INTRINSIC41G OTHER10G TOTAL SUGAR
FAT 12G27% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 733mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 30mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 733MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.