Real Housemoms · by Aubrey★ 4.8 (20)
BBQ Dry Rub
NUTRITION · PER SERVING2M COOK
CAL 20%·PRO 25%
CARBS 83G82% OF CAL
17G FIBER35G ADDED5G INTRINSIC26G OTHER40G TOTAL SUGAR
FAT 9G19% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple dry spice blend with paprika, brown sugar, garlic, mustard, and onion powder for barbecuing meat. Mix and apply before grilling.
condimentamerican♨️ grilldairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 1- 1/4 cup paprika
- 1/4 cup brown sugar
- 2 tablespoon garlic powder
- 2 tablespoons onion powder
- 2 tablespoons ground mustard powder
- 2 tablespoons salt
- 1 tablespoon pepper
At a glance
PER SERVING · TIME 2M
CAL 20%·PRO 25%
CARBS 83G82% OF CAL
17G FIBER35G ADDED5G INTRINSIC26G OTHER40G TOTAL SUGAR
FAT 9G19% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 14006mg
- Total sugar
- 40g
- Added sugar
- 35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1228mg
- Calcium
- 234mg
- Iron
- 10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 14006MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.