
Crazy for Crust · by Dorothy Kern★ 5.0 (5)
BBQ Chicken Totchos Recipe
NUTRITION · PER SERVING45M COOK
CAL 46%·PRO 61%
CARBS 94G41% OF CAL
7G FIBER0G ADDED0G INTRINSIC54G OTHER33G TOTAL SUGAR
FAT 47G46% OF CAL
17G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tater tots topped with melted cheese sauce, seasoned chicken, BBQ sauce, fresh tomatoes, jalapeños, and sour cream. This indulgent loaded dish is perfect for casual gatherings or when you want something satisfying and fun.
mainamericanchicken🍪 sheet pan⚡ microwave♨️ grill🍳 skillet🥧 baking dish🔥 oven
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon (14g) butter
- 1 tablespoon (8g) flour
- 1½ cups (355ml) whole milk
- 1 cup (112g) monterey jack cheese ((shred it yourself))
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- ½ teaspoon cayenne (or to taste)
- 32 ounce bag (907g) of tater tots
- 2 cups (140g) shredded chicken
- 1 cup (237ml) barbecue sauce
- 1 cup shredded cheese ((monterey jack, cheddar, or fiesta blend))
- 2 roma tomatoes (, diced)
- 2 jalapenos (sliced and seeded (or use pickled))
- ¼ cup diced red onion (¼ inch)
- 2 tablespoons (15g) sour cream (garnish)
At a glance
PER SERVING · TIME 45M
CAL 46%·PRO 61%
CARBS 94G41% OF CAL
7G FIBER0G ADDED0G INTRINSIC54G OTHER33G TOTAL SUGAR
FAT 47G46% OF CAL
17G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 2916mg
- Total sugar
- 33g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1132mg
- Calcium
- 529mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2916MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
