Hey Grill Hey · by Susie Bulloch (heygrillhey.com)★ 5.0 (1)
BBQ Chicken Thighs
NUTRITION · PER SERVING55M COOK
CAL 17%·PRO 52%
CARBS 13G15% OF CAL
0G FIBER11G ADDED1G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 20G53% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy chicken thighs coated in a sweet rub and barbecue sauce, grilled until caramelized. A simple, hands-off weeknight or weekend meal.
mainamericanchicken🔥 oven♨️ grilldairy freegluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds chicken thighs (bone-in, skin-on)
- 2 Tablespoons Hey Grill Hey Sweet Rub (recipe linked in notes section)
- ½ cup Hey Grill Hey Whiskey Peach BBQ Sauce (or your favorite BBQ Sauce)
At a glance
PER SERVING · TIME 55M
CAL 17%·PRO 52%
CARBS 13G15% OF CAL
0G FIBER11G ADDED1G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 20G53% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 349mg
- Total sugar
- 11g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 392mg
- Calcium
- 9mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 349MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.