Salt & Lavender · by Natasha★ 5.0 (4)
BBQ Chicken Taco Recipe
NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 32%
CARBS 48G49% OF CAL
5G FIBER0G ADDED0G INTRINSIC27G OTHER17G TOTAL SUGAR
FAT 17G39% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground chicken tacos seasoned with cumin and paprika, topped with BBQ sauce, lettuce, avocado, and sour cream. Quick, healthy, and perfect for busy weeknights.
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View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6-8 medium flour tortillas
- 1 pound ground chicken breast
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1 tablespoon olive oil
- 1/4 cup BBQ sauce
- Salt & pepper (to taste)
- Iceberg lettuce (shredded)
- Avocado (sliced)
- Tomatoes (I used grape tomatoes)
- Onion (chopped)
- Sour Cream
- Lime (quartered)
At a glance
PER SERVING · TIME 20M
CAL 20%·PRO 32%
CARBS 48G49% OF CAL
5G FIBER0G ADDED0G INTRINSIC27G OTHER17G TOTAL SUGAR
FAT 17G39% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 621mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 360mg
- Calcium
- 126mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 621MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.