Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
BBQ Chicken Sweet Potatoes
NUTRITION · PER SERVING28M COOK
CAL 31%·PRO 46%
CARBS 110G70% OF CAL
14G FIBER0G ADDED0G INTRINSIC60G OTHER36G TOTAL SUGAR
FAT 13G19% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted sweet potato halves topped with shredded rotisserie chicken, BBQ sauce, avocado, pickled red onion, and cotija cheese. Nutritious and flavorful.
mainamericanchicken⚡ microwave♨️ grillgluten free
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large sweet potatoes (10 to 13 ounces each)
- Olive oil
- Salt and pepper
- 2-1/2 cups shredded rotisserie chicken (or use leftover pulled pork)
- 3/4 cup BBQ sauce (see note 1)
- 1 large ripe avocado (diced)
- Pickled red onion (see note 2)
- Fresh cilantro (optional topping)
- Cotija cheese (optional topping)
At a glance
PER SERVING · TIME 28M
CAL 31%·PRO 46%
CARBS 110G70% OF CAL
14G FIBER0G ADDED0G INTRINSIC60G OTHER36G TOTAL SUGAR
FAT 13G19% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8m
- Sodium
- 1272mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 368mg
- Calcium
- 73mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1272MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.