
Food Faith Fitness · by Taylor Kiser★ 4.5 (2)
BBQ Chicken Summer Rolls
NUTRITION · PER SERVING90M COOK
CAL 6%·PRO 10%
CARBS 22G79% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER14G TOTAL SUGAR
FAT 1G9% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh rice paper rolls filled with grilled BBQ chicken, vegetables, and cilantro. Light yet flavorful, they're perfect for warm weather entertaining or a fresh appetizer.
starteramericanchicken🍲 stockpot♨️ grilldairy freegluten free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup tomato sauce
- 1/2 cup pineapple juice
- 1/2 cup water
- 1/4 cup coconut sugar
- 1/4 cup apple cider vinegar
- 1 tablespoon fresh garlic (minced )
- 1 tablespoon tomato paste
- 1/2 tablespoon Worcestershire sauce
- 2 teaspoons sriracha chili sauce
- 1 teaspoon salt
- 1/2 teaspoon onion powder
- 1/4 teaspoon Hickory liquid smoke
- 1 pinch black pepper
- 4 ounces chicken breast
- 1 medium red bell pepper (thinly sliced)
- 1/2 cup corn (thawed if frozen)
- 1 cup carrot (grated, about 2 medium carrots)
- 1/2 cup fresh cilantro (roughly chopped)
- 1/4 cup green onion (plus 2 tablespoons, sliced)
- Juice from small lime
- Salt (to taste)
- 1 cup pineapple chunks
- 2 small head Boston lettuces (separated into leaves)
- 8 rice paper wrappers
At a glance
PER SERVING · TIME 90M
CAL 6%·PRO 10%
CARBS 22G79% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER14G TOTAL SUGAR
FAT 1G9% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 664mg
- Total sugar
- 14g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 425mg
- Calcium
- 38mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 664MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
