Barefeet in the Kitchen · by Mary Younkin★ 4.7 (11)
BBQ Chicken Stuffed Baked Potatoes
NUTRITION · PER SERVING85M COOK
CAL 23%·PRO 47%
CARBS 77G67% OF CAL
4G FIBER0G ADDED0G INTRINSIC41G OTHER33G TOTAL SUGAR
FAT 7G14% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked potatoes stuffed with barbecue chicken and sour cream. They're hearty, satisfying, and a complete meal in one crispy-skinned potato.
mainamericanchicken🍪 sheet pan🥄 saucepan♨️ grill🔥 ovengluten free
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 large russet potatoes
- olive oil
- kosher salt
- 3 cups cooked chicken (chopped bite-size)
- 2 cups barbecue sauce (store-bought or homemade)
- Optional toppings: sour cream (shredded cheese, chopped fresh chives)
At a glance
PER SERVING · TIME 85M
CAL 23%·PRO 47%
CARBS 77G67% OF CAL
4G FIBER0G ADDED0G INTRINSIC41G OTHER33G TOTAL SUGAR
FAT 7G14% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 10m
- Sodium
- 1477mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1295mg
- Calcium
- 68mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1477MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.