Wholesome Yum · by Maya Krampf★ 5.0 (6)
BBQ Chicken Salad
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 66%
CARBS 15G12% OF CAL
6G FIBER0G ADDED0G INTRINSIC1G OTHER8G TOTAL SUGAR
FAT 32G60% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty salad loaded with smoky BBQ chicken, crispy bacon, corn, black beans, avocado, and a tangy BBQ ranch dressing. Substantial and satisfying. A fresh, filling meal.
mainamericansaladchickenporkeggs🍪 sheet pan🔥 oven♨️ grillgluten free
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 slices Bacon
- 4 small Corn tortillas ((optional))
- Cooking spray ((optional))
- 2 heads Romaine lettuce ((chopped))
- 1 cup Cherry tomatoes ((cut in half))
- 3 large Hard boiled eggs ((chopped))
- 1 lb Cooked chicken breasts ((cut into 1/2-inch cubes or shredded))
- 8 oz Colby jack cheese ((cut into 1/2-inch cubes))
- 1/4 cup Corn kernels ((optional))
- 1/4 cup Black beans ((optional))
- 1 large Avocado
- 1/2 cup Ranch dressing
- 1/3 cup BBQ sauce
- 1 tbsp Fresh chives ((optional; chopped))
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 66%
CARBS 15G12% OF CAL
6G FIBER0G ADDED0G INTRINSIC1G OTHER8G TOTAL SUGAR
FAT 32G60% OF CAL
11G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 684mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 787mg
- Calcium
- 294mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 684MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.