Buns in My Oven · by Karly Campbell★ 5.0 (2)
BBQ Chicken Quesadilla
NUTRITION · PER SERVING25M COOK
CAL 31%·PRO 73%
CARBS 49G31% OF CAL
2G FIBER0G ADDED0G INTRINSIC37G OTHER9G TOTAL SUGAR
FAT 32G46% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, cheesy quesadillas filled with tangy BBQ chicken, bacon, and melted cheddar. Ready in 25 minutes with minimal prep for a quick meal.
mainmexicantacochickenpork🍪 sheet pan♨️ grill🍳 skillet🔥 oven
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large flour tortillas (around 10 inches)
- 2 cups shredded rotisserie chicken
- 1/3 cup BBQ sauce
- 6 strips bacon (cooked and crumbled)
- 2 cups shredded sharp cheddar cheese
- 1/4 red onion (thinly sliced)
- 2 tablespoons fresh cilantro (chopped)
- 2 tablespoons butter
- Kosher salt (to taste)
At a glance
PER SERVING · TIME 25M
CAL 31%·PRO 73%
CARBS 49G31% OF CAL
2G FIBER0G ADDED0G INTRINSIC37G OTHER9G TOTAL SUGAR
FAT 32G46% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1747mg
- Total sugar
- 9g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 405mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1747MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.