Real Housemoms · by Aubrey★ 4.3 (3)
BBQ Chicken Potato Skins
NUTRITION · PER SERVING95M COOK
CAL 11%·PRO 24%
CARBS 25G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 9G36% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy potato skins loaded with BBQ chicken, melted cheese, and fresh herbs. Cheesy, saucy, and perfect for a casual gathering or party appetizer.
starteramericanchicken🍪 sheet pan🔥 oven♨️ grillgluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 medium russet potatoes
- 1 tablespoon vegetable oil
- Salt
- 1/4 cup BBQ sauce
- 2 cups mozzarella cheese (shredded )
- 1/2 cup cooked chicken (diced small)
- 1/4 cup red onion (diced)
- 2-3 tablespoons cilantro (chopped)
At a glance
PER SERVING · TIME 95M
CAL 11%·PRO 24%
CARBS 25G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 9G36% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h 30m
- Sodium
- 488mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 497mg
- Calcium
- 214mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 488MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.