BBQ Chicken Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, chewy homemade pizza crust topped with BBQ chicken, mozzarella, red onion, and jalapeño. Sweet and tangy with fresh cilantro, quick to prepare and tastes like restaurant quality.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 recipe pizza dough (homemade or store bought)
- 10 ounces cooked grilled chicken (diced (see note))
- 1/2 cup + 2 tablespoon bbq sauce
- 1 1/4 cup smoked mozzarella cheese (shredded)
- 1/4 cup sliced red onion
- 1/3 cup shredded mozzarella cheese
- 10-12 sliced pickled jalapeños
- 2 tablespoons cilantro (chopped)
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 4924mg
- Total sugar
- 64g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1607mg
- Calcium
- 920mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 4924MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.