Budget Bytes · by Beth Moncel★ 5.0 (8)
BBQ Chicken Pizza
NUTRITION · PER SERVING30M COOK
CAL 36%·PRO 78%
CARBS 108G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC83G OTHER22G TOTAL SUGAR
FAT 14G18% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled pizza topped with seasoned chicken, BBQ sauce, melted Monterey Jack, jalapeños, and red onion. Flavorful and ready in 30 minutes for a fun summer meal.
mainamericanpizzachicken🍳 skillet🔥 oven♨️ grill
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ tsp smoked paprika ($0.05)
- ¼ tsp garlic powder ($0.02)
- ⅛ tsp salt ($0.02)
- ⅛ tsp black pepper (freshly cracked, $0.02)
- 1 chicken breast (boneless, skinless (about ⅔ lb.) $2.20*)
- ½ Tbsp cooking oil ($0.04)
- ¼ cup BBQ sauce ($0.16**)
- 1 pizza dough ($0.62***)
- 4 oz. Monterey jack cheese (shredded, $0.98)
- ½ cup BBQ sauce ($0.32)
- 1 jalapeño (sliced, (optional) $0.33)
- ¼ cup red onion (sliced, $0.11)
At a glance
PER SERVING · TIME 30M
CAL 36%·PRO 78%
CARBS 108G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC83G OTHER22G TOTAL SUGAR
FAT 14G18% OF CAL
6G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1748mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 418mg
- Calcium
- 225mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1748MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.