Lexi's Clean Kitchen · by Lexi★ 5.0 (1)
BBQ CHICKEN PIZZA
NUTRITION · PER SERVING37M COOK
CAL 21%·PRO 66%
CARBS 23G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 21G45% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
BBQ chicken pizza with cheddar, red onion, and cilantro on store-bought or homemade dough. Quick to prepare and faster than takeout.
mainamericanpizzachicken🔥 oven♨️ grillgluten free
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- Gluten Free Pizza Dough
- ⅓ cup BBQ sauce
- 1 cup BBQ Chicken
- 1 cup shredded cheddar cheese
- ¼ red onion (sliced)
- Cilantro (for garnish)
At a glance
PER SERVING · TIME 37M
CAL 21%·PRO 66%
CARBS 23G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 21G45% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 27m
- Sodium
- 1066mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 417mg
- Calcium
- 402mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1066MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.