Brown Eyed Baker · by Michelle Lettrich
BBQ Chicken Pizza
NUTRITION · PER SERVING45M COOK
CAL 16%·PRO 31%
CARBS 32G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC20G OTHER9G TOTAL SUGAR
FAT 13G37% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade pizza topped with grilled chicken, barbecue sauce, bacon, and Monterey Jack cheese. Rich and smoky with a crispy crust, best served as a casual dinner or lunch.
mainamericanpizzachicken♨️ grill🔥 oven
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1¾ - 2¼ cups all-purpose flour
- 1 envelope Fleischmann's Pizza Yeast
- 1½ teaspoons sugar
- ¾ teaspoon salt
- 2/3 cup very warm water (120° to 130°F)
- 3 Tablespoons olive oil
- 1½ cups cooked shredded chicken
- ½ cup + 2 Tablespoons barbecue sauce (divided)
- 4 slices bacon (cooked and crumbled)
- ¼ red onion (thinly sliced)
- 2 green onions (thinly sliced)
- 1 cup shredded Monterey Jack cheese
At a glance
PER SERVING · TIME 45M
CAL 16%·PRO 31%
CARBS 32G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC20G OTHER9G TOTAL SUGAR
FAT 13G37% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 668mg
- Total sugar
- 9g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 254mg
- Calcium
- 124mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 668MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.