Sugar Spun Run · by Sam Merritt★ 5.0 (4)
BBQ Chicken Meatballs
NUTRITION · PER SERVING25M COOK
CAL 4%·PRO 10%
CARBS 8G40% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER5G TOTAL SUGAR
FAT 3G33% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground chicken meatballs baked and tossed in BBQ sauce. Quick to make, tender, and perfect as an appetizer or weeknight dinner.
starteramericanchicken🍪 sheet pan🌡️ thermometer🍲 stockpot♨️ grill🔥 oven
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 39- ¾ cup plain breadcrumbs
- ½ cup grated parmesan cheese
- 1 ½ teaspoons dried parsley
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- 2 lbs ground chicken
- 1 large egg
- 3 cloves garlic (pressed)
- Cooking oil (for brushing (olive or avocado))
- 2 cups bbq sauce
At a glance
PER SERVING · TIME 25M
CAL 4%·PRO 10%
CARBS 8G40% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER5G TOTAL SUGAR
FAT 3G33% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 237mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 25mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 237MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.