
BBQ Chicken Flatbread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken and fresh vegetables tossed in barbecue sauce, scattered over flatbread with melted cheese and cilantro, then baked until golden. Quick, casual, and full of BBQ flavor.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 flatbreads (or naan)
- 1½ cups cooked chopped chicken (or shredded)
- ½ cup barbecue sauce (plus additional for serving)
- ½ cup pizza sauce
- 2 cups shredded pizza cheese blend (see notes)
- 1 small red bell pepper (thinly sliced)
- ¼ red onion (thinly sliced)
- chopped fresh cilantro (for garnish, optional)
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 2154mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 384mg
- Calcium
- 40mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2154MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
