Low Carb Maven · by Kim Hardesty★ 4.8 (5)
BBQ Chicken Crust Pizza
NUTRITION · PER SERVING40M COOK
CAL 21%·PRO 85%
CARBS 7G7% OF CAL
0G FIBER0G ADDED1G INTRINSIC6G OTHER1G TOTAL SUGAR
FAT 24G51% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A gluten-free pizza with a chicken crust base topped with BBQ sauce, mozzarella, bacon, and red onion. Low-carb and keto-friendly, this California-style pizza delivers bold flavors without the traditional crust.
mainamericanpizzachickenpork⚙️ food processor🍪 sheet pan🔥 oven♨️ grillgluten free
View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound shredded rotisserie chicken ((4 cups))
- 1 cup Part-Skim Grated Mozzarella Cheese ((4 oz))
- 2 large eggs
- 1/4 cup Sugar-free BBQ sauce ((or your fave))
- 1 1/2 cups smoked Gouda cheese, grated ((6 oz))
- 1/4 cup sliced red onion ((1 oz))
- 2 slices crisp bacon, crumbled
- chopped cilantro (or whole leaves) ((as much as you like))
At a glance
PER SERVING · TIME 40M
CAL 21%·PRO 85%
CARBS 7G7% OF CAL
0G FIBER0G ADDED1G INTRINSIC6G OTHER1G TOTAL SUGAR
FAT 24G51% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1293mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 135mg
- Calcium
- 542mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.