Jo Cooks · by Joanna Cismaru★ 4.8 (5)
BBQ Chicken and Feta Pizza
NUTRITION · PER SERVING30M COOK
CAL 48%·PRO 100%
CARBS 64G27% OF CAL
3G FIBER0G ADDED0G INTRINSIC46G OTHER16G TOTAL SUGAR
FAT 52G49% OF CAL
21G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
BBQ chicken and feta pizza with bacon, fresh tomatoes, and mushrooms on homemade dough. It's a crowd-pleasing weeknight dinner with sweet, smoky, and tangy flavors.
mainamericanpizzachicken🔥 oven♨️ grill
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ pizza dough
- ½ cup bbq sauce
- 2 chicken breasts (cut into strips)
- 8 strips bacon
- 2 cup feta cheese (crumbled)
- 3 small tomatoes (sliced)
- 1 cup mushrooms (sliced and cooked)
- ½ cup kalamata olives (sliced)
At a glance
PER SERVING · TIME 30M
CAL 48%·PRO 100%
CARBS 64G27% OF CAL
3G FIBER0G ADDED0G INTRINSIC46G OTHER16G TOTAL SUGAR
FAT 52G49% OF CAL
21G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 2598mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 928mg
- Calcium
- 399mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2598MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.