Oh Sweet Basil · by Sweet Basil★ 3.3 (3)
BBQ Brisket Nachos
NUTRITION · PER SERVING7M COOK
CAL 34%·PRO 59%
CARBS 42G25% OF CAL
4G FIBER0G ADDED0G INTRINSIC28G OTHER10G TOTAL SUGAR
FAT 44G58% OF CAL
18G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A loaded appetizer plate combining smoky BBQ brisket, melted cheese, and fresh toppings over crispy tortilla chips. It's rich, shareable, and ideal for casual entertaining.
mainmexicanbeefbeans🍪 sheet pan🔥 oven♨️ grill
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 Cups Brisket (chopped)
- 1 Can Pinto Beans (Drained)
- 1/2-1 Cup BBQ Sauce
- 1 Bag Tortilla Chips (Lightly Seasoned Restaurant Style )
- 4 Cups Colby Jack Cheese ((we use Tillamook) Shredded )
- 1/4 Cup Cilantro (Chopped )
- 1/2 Red Onion (diced)
- 1 Jalapeno (sliced)
At a glance
PER SERVING · TIME 7M
CAL 34%·PRO 59%
CARBS 42G25% OF CAL
4G FIBER0G ADDED0G INTRINSIC28G OTHER10G TOTAL SUGAR
FAT 44G58% OF CAL
18G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 24h 5m
- Cook
- 2m
- Sodium
- 1017mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 496mg
- Calcium
- 464mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1445M
- SODIUM
- 1017MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.