BBQ Baked Beans
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The Seasoned Mom · by Blair Lonergan

BBQ Baked Beans

NUTRITION · PER SERVING75M COOK
CAL 17%·PRO 26%
CARBS 52G62% OF CAL
8G FIBER0G ADDED0G INTRINSIC21G OTHER23G TOTAL SUGAR
FAT 10G26% OF CAL
3G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Smoky BBQ baked beans loaded with bacon, peppers, and pork in a sweet-tangy sauce. This easy cookout side tastes like it simmered all day but comes together quickly.

sidesouthernporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 6 slices bacon, (chopped)
  • 1 small onion, (diced (about 1 cup))
  • 1 medium sweet bell pepper (any color), (diced)
  • 2 (15 ounce) cans pork and beans (do not drain)
  • 1 (15 ounce) can pinto beans or kidney beans, (drained)
  • ½ cup ketchup
  • ½ cup BBQ sauce
  • ⅓ cup packed brown sugar
  • 2 tablespoons yellow mustard
  • 2 tablespoons Worcestershire sauce
  • 1 ½ tablespoons apple cider vinegar
  • 1 teaspoon chili powder
  • ½ teaspoon smoked paprika
  • 1 teaspoon kosher salt ((or to taste))
  • ½ teaspoon ground black pepper
  • Optional garnish: chopped parsley or sliced green onions
PREP
25M
SODIUM
1401MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.