BBQ Bacon Wrapped Little Smokies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
BBQ Bacon Wrapped Little Smokies are mini sausages wrapped in bacon, rolled in brown sugar and spices, glazed with BBQ sauce. Sticky and caramelized. A crowd-pleasing appetizer.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 16 ounces little smokies
- 1 pound bacon (regular cut)
- 1/2 cup light brown sugar (packed)
- 1/2 teaspoon cayenne pepper (adjust to taste)
- Pinch black pepper
- 1 cup BBQ sauce (divided)
At a glance
PER SERVING · TIME 50M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 1494mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 57mg
- Calcium
- 37mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1494MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.