Belly Full · by Amy Flanigan
Basil Simple Syrup
NUTRITION · PER SERVING35M COOK
CAL 5%·PRO 0%
CARBS 23G100% OF CAL
0G FIBER23G ADDED0G INTRINSIC0G OTHER23G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-ingredient infused simple syrup made with basil, water, and sugar. Use it in cocktails, non-alcoholic drinks, or fruit salads for sweet, herbaceous flavor.
condimentamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup water
- 1 cup granulated sugar
- 1 cup fresh basil leaves
At a glance
PER SERVING · TIME 35M
CAL 5%·PRO 0%
CARBS 23G100% OF CAL
0G FIBER23G ADDED0G INTRINSIC0G OTHER23G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 2mg
- Total sugar
- 23g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 6mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.