Oh My Veggies · by Nicole★ 5.0 (1)
Basil-Infused Lychee Lime Ice Pops
NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 2%
CARBS 31G98% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER28G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Basil-infused lychee and lime popsicles. Tropical and herbaceous with bright citrus, these frozen treats are refreshing and unique.
dessertamerican⚙️ food processor🥄 saucepan🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 c. water
- 1 tbsp. white sugar (organic for vegan-friendly)
- 5 large basil leaves
- 20 oz canned lychees (drained)
- juice & zest from one lime
At a glance
PER SERVING · TIME 20M
CAL 6%·PRO 2%
CARBS 31G98% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER28G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 10mg
- Total sugar
- 28g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 15mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.