
Six Sisters' Stuff · by Steph Loaiza
Barbecue Peach Chicken Recipe
NUTRITION · PER SERVING386M COOK
CAL 25%·PRO 100%
CARBS 52G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER45G TOTAL SUGAR
FAT 6G10% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken glazed with a peach jam and barbecue sauce mixture. A sweet and savory summer grilling recipe with warm spices.
mainamericanchicken⚡ microwave♨️ grilldairy freegluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ cup peach preserves
- 1 Tablespoon vinegar
- 1 Tablespoon ground ginger
- ½ teaspoon salt
- ½ teaspoon pepper
- ¾ cup barbecue sauce
- 4 boneless, skinless chicken breasts
At a glance
PER SERVING · TIME 386M
CAL 25%·PRO 100%
CARBS 52G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER45G TOTAL SUGAR
FAT 6G10% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 6h 10m
- Cook
- 16m
- Sodium
- 1011mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1027mg
- Calcium
- 31mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 370M
- SODIUM
- 1011MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
