Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (6)
Barbecue Chicken Dip
NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 38%
CARBS 20G16% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER15G TOTAL SUGAR
FAT 36G68% OF CAL
20G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy dip of shredded chicken, barbecue sauce, sour cream, and cheddar. Warm and comforting, perfect for game day or parties.
starteramericanchicken🥧 baking dish♨️ grill🔥 ovengluten free
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 blocks (8 oz each cream cheese)
- 1 cup sour cream
- 1 cup barbecue sauce
- 1 teaspoon garlic powder
- 2 cups cooked shredded chicken
- 2 cups cheddar cheese (shredded)
- 2 green onions (finely chopped)
At a glance
PER SERVING · TIME 40M
CAL 24%·PRO 38%
CARBS 20G16% OF CAL
0G FIBER0G ADDED0G INTRINSIC4G OTHER15G TOTAL SUGAR
FAT 36G68% OF CAL
20G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 779mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 302mg
- Calcium
- 288mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 779MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.