Banoffee Pie
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Two Peas & Their Pod · by Maria Lichty5.0 (1)

Banoffee Pie

NUTRITION · PER SERVING150M COOK
CAL 21%·PRO 10%
CARBS 45G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER33G TOTAL SUGAR
FAT 27G56% OF CAL
15G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An indulgent layered dessert with a nutty brown butter graham cracker crust, sweet dulce de leche, fresh bananas, and fluffy whipped cream. Rich and perfect for special occasions.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 1/2 cup salted butter, (cut into tablespoon pieces)
  • 1 1/2 cups graham cracker crumbs, (11 full sheet graham crackers*)
  • 1/4 cup packed brown sugar
  • 1 1/2 cups cold heavy cream
  • 3 tablespoons confectioners’ sugar
  • 1 teaspoon pure vanilla extract
  • 13.4 oz can dulce de leche
  • 2 large bananas (sliced)
  • Toppings: chocolate shavings or toffee bits
PREP
20M
SODIUM
201MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.