
Pinch of Yum · by Lindsay Ostrom★ 4.8
Banoffee Pie
NUTRITION · PER SERVING145M COOK
CAL 33%·PRO 11%
CARBS 70G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER57G TOTAL SUGAR
FAT 41G56% OF CAL
32G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A salty-sweet British dessert with a graham cracker crust, silky caramel toffee filling, sliced bananas, and whipped cream. Rich and indulgent, worth the effort for special occasions.
dessertbritish🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12 full sheet graham crackers, crushed into 1 1/2 cups
- 5 tablespoons sugar
- 7 tablespoons salted butter (melted)
- 1/2 cup salted butter
- 1/2 cup brown sugar, packed
- 8 ounces sweetened condensed milk (about half of a can)
- 2 large ripe bananas, peeled and sliced
- 1 1/4 cups cold heavy cream
- 1/4 cup granulated sugar
- 1 teaspoon vanilla bean paste (or vanilla extract)
- 1 chocolate bar for shavings on top
At a glance
PER SERVING · TIME 145M
CAL 33%·PRO 11%
CARBS 70G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER57G TOTAL SUGAR
FAT 41G56% OF CAL
32G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h 20m
- Sodium
- 363mg
- Total sugar
- 57g
- Added sugar
- ≥22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 254mg
- Calcium
- 231mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 363MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
