Chef Savvy · by Kelley Simmons★ 5.0 (1)
Bang Bang Shrimp Tacos
NUTRITION · PER SERVING32M COOK
CAL 31%·PRO 62%
CARBS 79G51% OF CAL
5G FIBER0G ADDED0G INTRINSIC62G OTHER13G TOTAL SUGAR
FAT 19G28% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy battered shrimp tossed in a spicy, tangy sauce and served in tortillas with cabbage and a cooling drizzle. Bright and bold, these tacos are restaurant-quality at home.
mainamericantacoshellfish🍪 sheet pan🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 1 lb large shrimp, peeled, tails removed and deveined
- 1/2 cup milk
- 1 tbsp lemon juice
- 1 cup cornstarch
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 3 tbsp white wine vinegar
- 1 tsp sugar
- 2 cups red cabbage, sliced thin
- 2 cups green cabbage, sliced thin
- salt and pepper
- 1/4 cup sweet Thai chili sauce
- sriracha to taste
- flour tortillas
- cilantro, chopped
- lime wedges for serving
At a glance
PER SERVING · TIME 32M
CAL 31%·PRO 62%
CARBS 79G51% OF CAL
5G FIBER0G ADDED0G INTRINSIC62G OTHER13G TOTAL SUGAR
FAT 19G28% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2m
- Sodium
- 1210mg
- Total sugar
- 13g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 619mg
- Calcium
- 193mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.