I Heart Naptime · by Jamielyn Nye★ 5.0 (6)
Bang Bang Shrimp Tacos
NUTRITION · PER SERVING25M COOK
CAL 30%·PRO 55%
CARBS 57G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC45G OTHER9G TOTAL SUGAR
FAT 30G45% OF CAL
3G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried shrimp tossed in a creamy, sweet, and spicy sauce, served in corn tortillas with cabbage and fresh herbs. Bold, crunchy, and addictive.
mainamericantacoshellfish🌡️ thermometer🍳 skilletgluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup mayonnaise
- 1/4 cup Thai sweet chili sauce
- Sriracha sauce (, to taste)
- 1/2 cup buttermilk
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1 pound large shrimp (, peeled and deveined, tails removed)
- Canola oil (, or peanut oil, for frying)
- 3/4 cup cornstarch
- 8-12 small white corn tortillas (, or hard shell tacos)
- 3 cups shredded cabbage
- 1/4 cup chopped cilantro
- 2 green onions (, sliced)
- Lime juice
- Thinly sliced jalapenos (, optional)
At a glance
PER SERVING · TIME 25M
CAL 30%·PRO 55%
CARBS 57G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC45G OTHER9G TOTAL SUGAR
FAT 30G45% OF CAL
3G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 546mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 564mg
- Calcium
- 154mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 546MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.