Six Sisters' Stuff · by Steph Loaiza★ 5.0 (1)
Bang Bang Shrimp Recipe
NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 34%
CARBS 35G33% OF CAL
0G FIBER0G ADDED0G INTRINSIC22G OTHER12G TOTAL SUGAR
FAT 22G47% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried shrimp coated in a sweet and spicy mayo-based sauce with sriracha and sweet chili flavors. A quick copycat of the restaurant favorite, ready in 15 minutes.
mainamericanshellfish🥄 saucepangluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound Shrimp (peeled and deveined)
- ¾ cup buttermilk
- ¾ cup tapioca or cornstarch
- Salt and pepper (to taste)
- ½ cup mayonnaise
- 4 Tablespoon sweet chili sauce
- 1 Tablespoon sriracha sauce
- Salt (to taste)
At a glance
PER SERVING · TIME 15M
CAL 21%·PRO 34%
CARBS 35G33% OF CAL
0G FIBER0G ADDED0G INTRINSIC22G OTHER12G TOTAL SUGAR
FAT 22G47% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 1647mg
- Total sugar
- 12g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 224mg
- Calcium
- 121mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1647MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.