Dinner at the Zoo · by Sara Welch★ 5.0 (19)
Bang Bang Shrimp
NUTRITION · PER SERVING45M COOK
CAL 100%·PRO 66%
CARBS 49G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC39G OTHER10G TOTAL SUGAR
FAT 253G90% OF CAL
37G SAT216G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shrimp deep-fried until golden and tossed in a creamy sweet chili sauce. A crowd-pleasing appetizer or main course with addictive flavors.
mainthaishellfishgluten free
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds shrimp (medium (31-40 count); deveined and peeled)
- 1 1/2 cups buttermilk
- 2 cups cornstarch
- 2 teaspoons salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 6 cups vegetable oil
- 1 cup mayonnaise
- 1/4 cup sweet chili sauce
- 2 tablespoons green onion (sliced)
At a glance
PER SERVING · TIME 45M
CAL 100%·PRO 66%
CARBS 49G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC39G OTHER10G TOTAL SUGAR
FAT 253G90% OF CAL
37G SAT216G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 1382mg
- Total sugar
- 10g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 520mg
- Calcium
- 178mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1382MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.