Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Bang Bang Chicken
NUTRITION · PER SERVING27M COOK
CAL 28%·PRO 71%
CARBS 49G35% OF CAL
3G FIBER0G ADDED0G INTRINSIC36G OTHER10G TOTAL SUGAR
FAT 24G39% OF CAL
4G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried chicken pieces drizzled with a spicy-sweet Bang Bang sauce made from mayo, sweet chili, and sriracha. A bold, crave-worthy appetizer or game day snack.
starteramericanchicken🫕 dutch oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 teaspoon Sriracha sauce
- 1 cup buttermilk
- 3/4 cup all-purpose flour
- 1/2 cup cornstarch
- 1 large egg
- 1 tablespoon Sriracha sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/2 cups Panko crumbs
- 3 boneless, skinless chicken breasts
- vegetable oil
At a glance
PER SERVING · TIME 27M
CAL 28%·PRO 71%
CARBS 49G35% OF CAL
3G FIBER0G ADDED0G INTRINSIC36G OTHER10G TOTAL SUGAR
FAT 24G39% OF CAL
4G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 771mg
- Total sugar
- 10g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 639mg
- Calcium
- 102mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 771MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.