Skinnytaste · by Gina Homolka★ 5.0 (6)
Bananas Fosters French Toast
NUTRITION · PER SERVING530M COOK
CAL 14%·PRO 22%
CARBS 40G58% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER29G TOTAL SUGAR
FAT 8G25% OF CAL
19G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked French toast casserole with caramelized bananas and a hint of rum, made ahead overnight. A luxurious brunch dish that serves a crowd.
mainamericaneggs🥧 baking dish🍳 skillet🔥 ovenvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- cooking spray
- 10 oz Challah bread (sliced 1 inch thick (Brioche would work))
- 7 large eggs
- 1 ½ cups fat-free milk (I use Fairlife (or milk of your choice))
- 1 ½ teaspoons vanilla extract
- ½ teaspoon cinnamon
- ¼ cup sugar (I use monk fruit sweetener)
- ¼ teaspoon salt
- 1 teaspoon Meyers rum or rum extract (optional)
- 1 tbsp whipped butter
- ½ cup brown sugar (packed (I use sugar-free Wholesome Yum))
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1 tbsp Meyers rum or 1 tsp rum extract (optional)
- 4 medium ripe bananas (sliced)
At a glance
PER SERVING · TIME 530M
CAL 14%·PRO 22%
CARBS 40G58% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER29G TOTAL SUGAR
FAT 8G25% OF CAL
19G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 298mg
- Total sugar
- 29g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 367mg
- Calcium
- 135mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 298MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.