Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (3)
Bananas Foster Coffee Cake
NUTRITION · PER SERVING65M COOK
CAL 34%·PRO 18%
CARBS 73G43% OF CAL
5G FIBER0G ADDED0G INTRINSIC18G OTHER50G TOTAL SUGAR
FAT 40G52% OF CAL
26G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist coffee cake with caramelized bananas, walnuts, and a rich rum cream sauce. Indulgent and boozy with tropical banana flavors. Luxurious enough for brunch or dessert.
mainsouthernbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups mashed ripe bananas (about 3 large)
- 3 tablespoons dark or light rum
- 1/2 cup packed light brown sugar
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- 8 ounces cream cheese (softened)
- 1/2 cup butter softened
- 1 cup packed light brown sugar
- 2 large eggs
- 3 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup chopped pecans
- 1 teaspoon ground cinnamon
- 1/2 cup brown sugar
- 1/4 cup flour
- 1/4 cup butter (melted)
- 1 1/2 cups heavy cream
- 3 tablespoons light or dark rum
- 1 1/2 tablespoons cornstarch
- 1/2 cup granulated sugar
At a glance
PER SERVING · TIME 65M
CAL 34%·PRO 18%
CARBS 73G43% OF CAL
5G FIBER0G ADDED0G INTRINSIC18G OTHER50G TOTAL SUGAR
FAT 40G52% OF CAL
26G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 328mg
- Total sugar
- 50g
- Added sugar
- ≥38g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 328mg
- Calcium
- 85mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 328MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.