Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (3)
Bananas Foster Bread Pudding Recipe
NUTRITION · PER SERVING55M COOK
CAL 36%·PRO 31%
CARBS 88G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC33G OTHER53G TOTAL SUGAR
FAT 36G45% OF CAL
21G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bananas Foster bread pudding layers custardy French bread with a caramel-rum banana sauce infused with vanilla and spice. The warm dessert is rich and indulgent with tropical banana flavor.
dessertamericanbaked good🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 5 cups stale French bread (cubed)
- 3 large eggs
- ½ light brown sugar (packed)
- ¾ teaspoon kosher salt
- ½ teaspoon ground cinnamon
- 2 ¼ cups half and half
- 4 tablespoons unsalted butter
- 3 tablespoons brown sugar
- 2 tablespoons granulated sugar
- 2 tablespoons corn syrup
- Pinch ground nutmeg
- ⅛ teaspoon ground cinnamon
- ⅛ teaspoon kosher salt
- 3 tablespoons heavy cream
- 1 large banana (sliced)
- 1 teaspoon vanilla extract
- ½ teaspoon rum extract
At a glance
PER SERVING · TIME 55M
CAL 36%·PRO 31%
CARBS 88G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC33G OTHER53G TOTAL SUGAR
FAT 36G45% OF CAL
21G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 869mg
- Total sugar
- 53g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 430mg
- Calcium
- 223mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 869MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.