Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Banana Waffle Recipe
NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 11%
CARBS 52G69% OF CAL
1G FIBER0G ADDED0G INTRINSIC29G OTHER21G TOTAL SUGAR
FAT 8G25% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet, golden, crispy waffles infused with banana and lightly spiced with cinnamon and nutmeg. Perfect with syrup and whipped cream for breakfast or dessert.
mainamericanbaked good⚡ microwave🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 2-1/4 cups flour
- 1/2 teaspoon salt
- 4 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon ground nutmeg (optional)
- 2 tablespoons light brown sugar (lightly packed, or granulated sugar)
- 2/3 cup banana (2 overripe bananas, see note 1)
- 1 cup whole milk (room temperature)
- 1 teaspoon vanilla extract
- 4 large eggs (room temperature)
- 6 tablespoons unsalted butter (melted and cooled)
- Syrup (see note 2)
- Sliced banana (optional)
- Whipped cream (optional)
At a glance
PER SERVING · TIME 20M
CAL 15%·PRO 11%
CARBS 52G69% OF CAL
1G FIBER0G ADDED0G INTRINSIC29G OTHER21G TOTAL SUGAR
FAT 8G25% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 153mg
- Total sugar
- 21g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 37mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 153MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.