Simply Delicious · by Alida Ryder★ 5.0 (2)
Banana tarte tatin with salted dark chocolate and hazelnuts
NUTRITION · PER SERVING55M COOK
CAL 40%·PRO 21%
CARBS 95G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC37G OTHER53G TOTAL SUGAR
FAT 46G51% OF CAL
14G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A showstopping caramelized banana tart topped with salted dark chocolate and roasted hazelnuts. Indulgent and impressive enough for a dinner party.
dessertfrenchbaked good🍳 skillet🔥 ovenvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup sugar
- 5 large bananas (halved lengthwise)
- 1 roll (ready-made puff pastry, thawed)
- 100 g dark chocolate
- 1 teaspoon sea salt flakes
- 100 g hazelnuts (toasted and lightly crushed)
- vanilla ice cream
At a glance
PER SERVING · TIME 55M
CAL 40%·PRO 21%
CARBS 95G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC37G OTHER53G TOTAL SUGAR
FAT 46G51% OF CAL
14G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 512mg
- Total sugar
- 53g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 513mg
- Calcium
- 106mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 512MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.