Shugary Sweets · by Aimee Shugarman★ 5.0 (3)
Banana Streusel Coffee Cake
NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 7%
CARBS 38G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER26G TOTAL SUGAR
FAT 10G35% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A breakfast cake layered with banana, walnuts, and cinnamon streusel, topped with maple glaze. It's moist and sweet with warm spice notes. Serve warm or at room temperature with coffee.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1/2 cup unsalted butter (softened)
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 bananas (mashed (about 2 cups))
- 2 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/2 cup chopped walnuts
- 1/4 cup milk
- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup light brown sugar (packed)
- 1 teaspoon cinnamon
- 2 Tablespoons unsalted butter (softened)
- 1/4 cup chopped walnuts
- 1 cup powdered sugar
- 1/3 cup maple syrup
At a glance
PER SERVING · TIME 45M
CAL 12%·PRO 7%
CARBS 38G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER26G TOTAL SUGAR
FAT 10G35% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 117mg
- Total sugar
- 26g
- Added sugar
- ≥21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 151mg
- Calcium
- 25mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.