The Girl Who Ate Everything · by Christy Denney★ 4.2 (28)
Banana Split Dessert
NUTRITION · PER SERVING20M COOK
CAL 25%·PRO 10%
CARBS 43G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER30G TOTAL SUGAR
FAT 36G64% OF CAL
21G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
This no-bake banana split dessert layers graham cracker crust, creamy pineapple filling, fresh fruit, chocolate, and whipped cream with a cherry on top. It's a cool, indulgent treat that captures the classic sundae flavors.
dessertamerican🥧 baking dishvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups graham cracker crumbs
- 1/2 cup butter (melted)
- 1/4 cup sugar
- 2 (8 ounce) packages cream cheese (softened)
- 1 (8 ounce) can crushed pineapple (drained)
- 16 ounces strawberries (hulled and sliced)
- 3 sliced bananas
- chocolate syrup
- nuts
- maraschino cherries ((around a 8 ounce can))
- 2 cups heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 20M
CAL 25%·PRO 10%
CARBS 43G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER30G TOTAL SUGAR
FAT 36G64% OF CAL
21G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 291mg
- Total sugar
- 30g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 277mg
- Calcium
- 80mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 291MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.