Banana Pudding Cheesecake Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)5.0 (3)

Banana Pudding Cheesecake Recipe

NUTRITION · PER SERVING50M COOK
CAL 44%·PRO 15%
CARBS 76G35% OF CAL
2G FIBER50G ADDED7G INTRINSIC17G OTHER58G TOTAL SUGAR
FAT 62G64% OF CAL
37G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Layered no-bake cheesecake with nilla wafer crust, vanilla pudding, bananas, and whipped cream. Rich, creamy, and reminiscent of banana pudding.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 2 large egg yolks (slightly beaten)
  • 1/3 cup granulated sugar (64 g)
  • 2 tbsp all-purpose flour (16 g)
  • Dash salt
  • 1 ½ cups heavy whipping cream (355 ml)
  • ½ tsp vanilla extract
  • 11 oz vanilla wafers (312 g)
  • 8 tbsp unsalted butter (115 g)
  • 16 oz cream cheese, softened (454 g)
  • ½ cup granulated sugar (96 g)
  • 2 tbsp heavy whipping cream (30 ml)
  • 1 tsp vanilla extract
  • 2 cups heavy whipping cream (473 ml)
  • 1 ½ cups powdered sugar (195 g)
  • 2 whole bananas (sliced)
  • 6-8 vanilla wafers (crushed)
PREP
30M
SODIUM
357MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.