Real Housemoms · by Aubrey
Banana & Oat Cookies #BacktoSchoolWeek
NUTRITION · PER SERVING20M COOK
CAL 2%·PRO 2%
CARBS 8G80% OF CAL
1G FIBER0G ADDED2G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 0G11% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple cookies made from just bananas, oats, and chocolate chips. They're quick, wholesome, and perfect for after-school snacking.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 2 large old bananas
- 1 cup of quick oats
- optional-chocolate chips (coconut, or nuts (I added 1/4 cup chocolate chips))
At a glance
PER SERVING · TIME 20M
CAL 2%·PRO 2%
CARBS 8G80% OF CAL
1G FIBER0G ADDED2G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 0G11% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
- PREP
- 5M
- SODIUM
- 0.6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.