Immaculate Bites · by Imma Adamu★ 5.0 (5)
Banana Nut Bread
NUTRITION · PER SERVING65M COOK
CAL 20%·PRO 12%
CARBS 45G46% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER24G TOTAL SUGAR
FAT 21G49% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist quick bread made with bananas, nuts, and warm spices including nutmeg and lime zest. Rich from butter and sour cream with complex flavors. Enjoy for breakfast, as a snack, or light dessert.
dessertamericanbaked good🥧 baking dish🔥 oven🌀 blendervegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups (240g) all-purpose flour
- ½ cup (100g) granulated sugar
- ½ cup (105g) brown sugar
- 1 teaspoon (6g) baking soda
- 1 teaspoon (4g) baking powder
- 1 teaspoon nutmeg ((optional))
- 1 teaspoon lime zest, (finely grated (optional))
- ½ teaspoon salt
- 4 ounces (115g) unsalted butter ((room temperature))
- 2-3 large and overripe bananas ((about 1½ cups mashed bananas))
- 2 large eggs
- ⅓ cup (80ml) sour cream
- 1 teaspoon (5ml) vanilla extract
- ¾-1 cup (125g) nuts ((pecans or walnuts))
At a glance
PER SERVING · TIME 65M
CAL 20%·PRO 12%
CARBS 45G46% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER24G TOTAL SUGAR
FAT 21G49% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 300mg
- Total sugar
- 24g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 300MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.