
Skinnytaste · by Gina Homolka★ 5.0 (3)
Banana Ice Cream (Nice Cream)
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 4%
CARBS 36G80% OF CAL
5G FIBER0G ADDED0G INTRINSIC11G OTHER21G TOTAL SUGAR
FAT 3G16% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-ingredient frozen treat made from blended bananas that mimics soft-serve ice cream. Customizable with toppings like chocolate and berries, it's healthy and naturally sweet.
dessertamerican⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 medium over-ripe bananas
- berries
- nuts
- chocolate syrup
- sprinkles
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 4%
CARBS 36G80% OF CAL
5G FIBER0G ADDED0G INTRINSIC11G OTHER21G TOTAL SUGAR
FAT 3G16% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 27mg
- Total sugar
- 21g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
- PREP
- 10M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
