Little Sunny Kitchen · by Diana★ 5.0 (11)
Banana Fluffernutter Sandwich
NUTRITION · PER SERVING10M COOK
CAL 32%·PRO 33%
CARBS 79G50% OF CAL
6G FIBER0G ADDED0G INTRINSIC51G OTHER21G TOTAL SUGAR
FAT 31G44% OF CAL
10G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grilled sandwich with peanut butter, marshmallows, and banana on buttered toast. A sweet, indulgent take on a classic childhood favorite.
mainamericansandwich♨️ grillgluten freevegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 slices white toast
- 1 tablespoon butter (softened)
- 2 tablespoon creamy peanut butter
- 2 tablespoons marshmallow creme
- ½ banana (sliced)
At a glance
PER SERVING · TIME 10M
CAL 32%·PRO 33%
CARBS 79G50% OF CAL
6G FIBER0G ADDED0G INTRINSIC51G OTHER21G TOTAL SUGAR
FAT 31G44% OF CAL
10G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 638mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 532mg
- Calcium
- 129mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 638MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.