Banana Dulce de Leche Pie
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Handle the Heat · by Tessa Arias5.0 (1)

Banana Dulce de Leche Pie

NUTRITION · PER SERVING410M COOK
CAL ·PRO
CARBS
TOTAL SUGAR
FAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy pie with a graham cracker crust, layered with dulce de leche, sliced bananas, and custard filling, topped with cinnamon whipped cream. Decadent and impressive.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 14 (about 216 grams) whole graham crackers
  • 1 tablespoon (13 grams) light brown sugar
  • 7 tablespoons (99 grams) unsalted butter, (melted)
  • 1/2 cup (100 grams) granulated sugar
  • 2 tablespoons (16 grams) all-purpose flour
  • 2 1/2 tablespoons cornstarch
  • 1/2 teaspoon fine sea salt
  • 2 large eggs
  • 2 cups (454 grams) whole milk
  • 5 tablespoons (71 grams) unsalted butter, (at room temperature)
  • 1 teaspoon vanilla extract
  • 1 can (13.4 oz) prepared dulce de leche
  • 3 medium bananas, (sliced)
  • 1 cup (237 grams) heavy cream, (cold)
  • 2 tablespoons (16 grams) confectioners powdered sugar
  • 1 teaspoon ground cinnamon
  • Dulce de leche, (for drizzling)
PREP
30M
SODIUM