
Real Housemoms · by Aubrey★ 5.0 (3)
Banana Donuts with Cream Cheese Frosting
NUTRITION · PER SERVING80M COOK
CAL 18%·PRO 8%
CARBS 60G67% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER41G TOTAL SUGAR
FAT 12G30% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, cake-like banana donuts with a tangy cream cheese frosting and sprinkles. A homemade breakfast treat or dessert that's warm and indulgent.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 3/4 teaspoon baking powder
- 3/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup agave nectar (or honey)
- 1/4 cup vegetable oil
- 2 tablespoons milk ((2% or whole))
- 1 1/2 tablespoons lemon juice
- 1 1/2 teaspoon vanilla extract
- 2 cups mashed banana ((measured after mashing, about 3-4 bananas))
- 4 ounces cream cheese (softened)
- 1/4 cup unsalted butter (softened)
- 1 teaspoon vanilla extract
- 3 cups powdered sugar
- Sprinkles (for garnish (optional))
At a glance
PER SERVING · TIME 80M
CAL 18%·PRO 8%
CARBS 60G67% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER41G TOTAL SUGAR
FAT 12G30% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 288mg
- Total sugar
- 41g
- Added sugar
- ≥36g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 229mg
- Calcium
- 24mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 288MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
